Danny Raskin

Morrie Fenkell would be proud of his grandson's restaurant, The Morrie in Birmingham, now with two locations. Naming a restaurant after someone is rarely easy...

West Bloomfield restaurant Bistro Le Bliss pleases palates in its first year with French-inspired Eastern European menu. Photos via Bistro Le Bliss Facebook Celebrating only its...

Detroit can boast about a true original — an American Coney Island franchise passed down over generations with over 100 years of history. Photos courtesy...

The Whitney's "Cityfest" is back for a second year with ten days of events celebrating ‘spirited dining’ in the D. The Whitney, Midtown Detroit’s 19th-century...

Head to Brownie’s on the Lake in St. Clair Shores for a fun summer evening. Photos via Brownie’s on the Lake FacebookAnother unknown to many,...

Ginopolis’ Bar-B-Q to close one restaurant in Farmington Hills, but BBQ is still in the family at their downtown Brighton location. Although the closing of...

Jim Brady's Restaurant brings its unique offerings to the historic downtown Ann Arbor district. Photos via Jim Brady Ann Arbor Facebook The highly awaited two-year construction...

Elie’s Mediterranean Grill/Bar showcases "impossibly" good meatless Mediterranean dishes as part of new "Impossible" meat menu. Photos courtesy of Elie’s Mediterranean Grill/Bar Throughout the years, restaurants...

Red Dunn Kitchen offers diners a myriad of choices found no place else. Photos via Red Dunn Kitchen FacebookA rare dining concept that has appealed...

Bacco Ristorante in Southfield is still among those hard to beat for classic Italian cuisine, thanks to executive chef Luciano DelSignore. By Danny RaskinWhen he...