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French-American Flavors at Toasted Oak
Toasted Oak Grill & Market in the Baronette Renaissance Detroit-Novi Hotel brings a medley of flavors to the table.
Upright, stamped barrels and vintage advertising...
Get Grilling on July 4th
Fire up the grill this 4th of July! These delicious recipes and tips will make your barbecue easy and delicious.
Annabel Cohen Contributing WriterPhotography/videography by...
Zao Jun Serves Shareable Pan-Asian Cuisine
The newly-opened Zao Jun in Bloomfield Hills is a casual Asian spot headed by Executive Chef Lloyd Roberts.
Open to the public since May 6,...
Red Dunn Kitchen’s Eclectic Menu Shines
Red Dunn Kitchen offers diners a myriad of choices found no place else.
Photos via Red Dunn Kitchen FacebookA rare dining concept that has appealed...
Browndog: Not Your Basic Diner’s Grilled Cheese
Browndog in Farmington and Northville feature decadent grilled cheese, "boozy" milkshakes and creative diner fare.
Photography by Stefani Chudnow
A couple years back, my best friend...
Bacco Ristorante’s Cacio e Pepe Recipe
Chef Luciano DelSignore shares the secret to making Spaghetti Cacio e Pepe, an Italian classic that requires fresh Italian cheese and a few pantry...
Local Italian Restaurant, Bacco Ristorante, is Among the Best
Bacco Ristorante in Southfield is still among those hard to beat for classic Italian cuisine, thanks to executive chef Luciano DelSignore.
By Danny RaskinWhen he...
Chef Derik Watson’s Caesar Salad Recipe
Chef Derik Watson of Bistro 82 shares his classic Caesar Salad recipe using hearts of romaine lettuce, lightly tossed with a dressing of garlic,...
Antihero Brings Exotic Flavors to Ferndale
Japanese pub Antihero is not without flaws, yet the stunning interior and craft cocktails are top-notch.
Throughout my childhood, my grandparents owned an office furniture...
Japanese Etiquette – Sushi 101
By Cassie KunzeSponsored by Nippon Sushi BarSushi dining etiquette? Yes, it’s a thing. We consulted sushi chef Ivan Mendoza from Nippon Sushi Bar in...
Sissy’s Kitchen: Black and White Macarons Recipe
Impress your seder guests with Sissy's Passover-friendly play on the black and white cookie.
By Sissy YellenVideography and featured photo by Derrick Martinez
Black and White...
Exciting Eats for the Week of Passover
Think beyond matzah pizza this year — Annabel Cohen offers creative recipes to eat throughout the week of Passover.
By Annabel CohenPassover lasts for a...
Must Read
With Bolton Gone, Will Trump Make a Deal with Iran?
The resignation of National Security Advisor John Bolton leads to speculation on whether President Donald Trump will try to make a deal with Iran.
By...
Bistro Le Bliss Celebrates its Inaugural Anniversary
West Bloomfield restaurant Bistro Le Bliss pleases palates in its first year with French-inspired Eastern European menu.
Photos via Bistro Le Bliss Facebook
Celebrating only its...
Children’s Books that Seize the Spirit
A look into six new children’s books for kids of all ages that demonstrate the spirit of the Jewish holidays and the traditions associated...
The Tribe Goes to the 2019 Emmys
The 2019 Emmys are this Sunday, September 22. Keep an eye out for these confirmed Jewish nominees!
The Primetime Emmys, for excellence in TV, will...
This Week’s Torah Portion: Being Chosen Is A Challenge
Parshat KiTavo: Deuteronomy 26:1-29:8; Isaiah 60:1-22
By Howard LupovitchThis week’s Torah portion underscores the complexity in the relationship between God and Israel, specifically the notion...
