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Dining in the ‘D’: Bold Flavors at BESA

The JN team gets the inside scoop on BESA from managing partner Mario Camaj and Executive Chef Kyle Schutte. Videography by Dillon Smith BESA in Detroit...

Browndog: Not Your Basic Diner’s Grilled Cheese

Browndog in Farmington and Northville feature decadent grilled cheese, "boozy" milkshakes and creative diner fare. Photography by Stefani Chudnow A couple years back, my best friend...

Antihero Brings Exotic Flavors to Ferndale

Japanese pub Antihero is not without flaws, yet the stunning interior and craft cocktails are top-notch. Throughout my childhood, my grandparents owned an office furniture...

Rose’s Fine Food: A Fresh Take on a Detroit Diner

Rose's Fine Food offers a nostalgic vibe while serving fresh, fun dishes. By Lindsey Shaw Photos by Lindsey Shaw Rose’s Fine Food is set up to be...

Flowers of Vietnam is a Hit in Southwest Detroit

Flowers of Vietnam chef George Azar prides himself on creating progressive Vietnamese food. Foodies, hipsters and others are drawn to the creativity on display at...

Must Read

Rwanda’s Yad Vashem

The Kigali Genocide Memorial preserves the horror of the Rwandan genocide in graphic detail, just as Yad Vashem captures the Holocaust. By Mark Jacobs It sits...

With Bolton Gone, Will Trump Make a Deal with Iran?

The resignation of National Security Advisor John Bolton leads to speculation on whether President Donald Trump will try to make a deal with Iran. By...

Bistro Le Bliss Celebrates its Inaugural Anniversary

West Bloomfield restaurant Bistro Le Bliss pleases palates in its first year with French-inspired Eastern European menu. Photos via Bistro Le Bliss Facebook Celebrating only its...